Basic pancake recipe

Ingredients 110g plain flour salt (just a pinch) sugar (just a pinch) 2 eggs (use 1 whole egg and one yolk) 284ml milk (1/2 a pint) 2 tbsp olive oil (or butter) Method Sift the plain flour into a mixing bowl, add a pinch of salt and a pinch of sugar, then make a small … Continue reading Basic pancake recipe


Wholemeal raspberry and walnut muffins

Ingredients 1 cup wholemeal flour 1/2 cup plain flour 3 tsp baking powder 1 tsp ground cinnamon 1 cup rolled oats 1/4 cup brown sugar 1/4 cup honey 2 eggs 250ml (1 cup) natural yoghurt 125ml (1/2 cup ) vegetable oil 1 cup raspberries (or other chopped fruit) 1/2 cup walnuts, roughly chopped method Preheat … Continue reading Wholemeal raspberry and walnut muffins