Southwestern Chopped Salad with Cilantro Lime Dressing

Ingredients: 5 cups chopped romaine lettuce 1/2 cup cherry tomatoes, halved 1/2 cup canned corn kernels, drained 1/2 cup canned black beans, drained and rinsed 2 tablespoons chopped fresh cilantro leaves 1 avocado, halved, seeded, peeled and diced 1/4 cup tortilla strips, for garnish For the cilantro lime dressing 1 cup loosely packed cilantro, stems … Continue reading Southwestern Chopped Salad with Cilantro Lime Dressing

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Taco Salad

Ingredients: 1 tablespoon olive oil 4 ounces Mexican chorizo, casing removed 5 cups chopped romaine lettuce 1/2 cup Del Monte® Whole Kernel Sweet Gold and White Corn, drained 1/2 cup canned black beans, drained and rinsed 1 roma tomato, diced 2 tablespoons chopped fresh cilantro leaves 1 avocado, halved, seeded, peeled and diced 1/4 cup … Continue reading Taco Salad

Fruit Salad

Ingredients: 2 cups cooked quinoa 1 mango, peeled and diced 1 cup strawberries, quartered 1/2 cup blueberries 2 tablespoons pine nuts Chopped mint leaves, for garnish For The Lemon Vinaigrette 1/4 cup olive oil 1/4 cup apple cider vinegar Zest of 1 lemon 3 tablespoons freshly squeezed lemon juice 1 tablespoon sugar Directions: To make … Continue reading Fruit Salad